What variations of apple cider vinegar exist?

Vinegar made from fermented apple juice. Its acetic acid may modestly lower blood sugar after starchy meals. It's acidic, so dilute it to protect your teeth and throat. It comes in 3 forms, and they aren't all the same. Here's how they differ.

Medical Disclaimer

For education only. What's right for you depends on your health and your medications, so check with your provider before you start or switch. Book a consult 

Our top pick

The classic

Liquid vinegar diluted in water

What most studies used. Mix it well with water and rinse your mouth afterward.

Good for: Blood sugar · Budget-friendly

  • Also consider
  • Easy to take: the no-taste one (Capsules or tablets)

Every form, in plain words

Our top pick

The classic

Liquid vinegar diluted in water

What most studies used. Mix it well with water and rinse your mouth afterward.

Good for: Blood sugar · Budget-friendly

Also good

The no-taste one

Capsules or tablets

Easier on your teeth, but how much acetic acid you get varies a lot by brand.

Good for: Easy to take

Spotting a good one on the shelf

Look for

  • Look for 'Liquid vinegar diluted in water' on the label (the classic)

Watch out for

  • Doesn't list how much acetic acid (the active part) it has
  • Added sugar
  • Weight-loss claims

Check with your provider first if…

  • You take diabetes medicine or insulin (your blood sugar could drop too low)
  • You have low potassium, or take 'water pills' or digoxin. Large amounts may lower potassium.
  • Protect your teeth: always mix it with water, have it with food, and rinse your mouth afterward
  • You have heartburn, ulcers, or gastroparesis (a stomach that empties slowly)
  • You have kidney disease
Dr. Lesher, ND

Ready to find the root cause?

Dr. Lesher is a Naturopathic Doctor who focuses on autoimmune and chronic conditions in women. Since 2020, she's helped hundreds of patients stop managing symptoms and start healing.

Book a consult now